Halal Food Recipes

 

Halal Recipes

Halal is an Arabic word, which means lawful or legally permitted. Under the religious Islamic Law, Halal diet refers to all foods that a devout Muslim is allowed to eat; the opposite of Halal is Haram and refers to the things that a Muslim is prohibited from consuming. The Halal food culture is followed as a rule in almost all Islamic countries and many non Islamic countries are slowly opening up to Halal food labeling. Halal recipes include all vegetarian preparations and the non-vegetarian dishes prepared using Dhabiha meat (meat processed in accordance to Islamic rules)

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Halal is an Arabic word, which means lawful or legally permitted. Under the religious Islamic Law, Halal diet refers to all foods that a devout Muslim is allowed to eat; the opposite of Halal is Haram and refers to the things that a Muslim is prohibited from consuming. The Halal food culture is followed as a rule in almost all Islamic countries and many non Islamic countries are slowly opening up to Halal food labeling. Halal recipes include all vegetarian preparations and the non-vegetarian dishes prepared using Dhabiha meat (meat processed in accordance to Islamic rules) More
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