Oatmeal Pumpkin Spice Cookies

Oatmeal Pumpkin Pie Spice Cookies

Ingredients

• 2  sticks unsalted butter, at room temperature
• 1  cup  packed dark brown sugar
• 1/2  cup  granulated sugar
• 2  tablespoons  corn syrup
• 1  teaspoon  vanilla extract
• 1  large egg
• 2 3/4  cups  all-purpose flour
• 1/2  teaspoon  kosher salt
• 1 1/4  teaspoons  baking soda
• 2 cups quick oats
• 1 heaping teaspoon pumpkin pie spice or apple pie spice

Preparation

Heat oven to 375° F. Line two baking sheets with parchment paper or aluminum foil.

With an electric mixer on medium-high, beat the butter, brown and granulated sugars, corn syrup, and vanilla for 3 minutes. Add the egg and beat until combined.

In a separate bowl, whisk together the flour, salt, and baking soda. Reduce mixer speed to low and slowly add the flour mixture to the egg mixture.
Many thanks once again Bunny!
Bunny's Warm Oven: Oatmeal Pumpkin Spice Cookies: "- Sent using Google Toolbar"