Friday, February 11, 2011

Making a Scalloptini with Alegar



Check out this site for more:


http://www.alancoxon.com/index.php 

http://basilmagazine.com/cms2/view.htm/2/58/917/2350/Basil%20Chefs+Chef%20of%20the%20Month%20Chef%20Alan%20Coxon

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