Sunday, May 29, 2011

Puppy to Adult Dog in 40 Seconds

1 comment:

  1. She uses 70g eggs and should be used at room temp. If they are fridge cold just pop them in some warm water until ready to use (I have done this and it has made a difference) She also advises to follow the method when adding eggs to your mixture to get the most consistent resultsBakery Equipment

    ReplyDelete