Vegetable Grilled Pizza

Photo Courtesy of Macheesmo

Grilled Pizza with Veggies
Makes 4 pizzas

Dough: (From American Pie)

- 5 Cups (22 1/2 ounces) all-purpose flour
- 1 Tablespoon sugar
- 1 Tablespoon kosher salt
- 1 Teaspoon instant yeast (or active dry yeast, dissolved)
- 3 1/2 Tablespoons olive oil
- 1 3/4 Cups room temperature water

Toppings: (Enough for 4 pies)

- 2 pounds mozzarella cheese, shredded
- 1 large bell pepper, chopped
- 1 large red pepper, chopped
- 8 ounces mushrooms, sliced
- 2 Cups sweet corn
- 4 scallions, diced
- Fresh oregano or basil

Simple sauce:
- 2-3 Cups tomato sauce (depending on how saucy you like your pies)
- 1-2 Teaspoons red pepper flakes
- 2 Teaspoons garlic powder
- 2 Teaspoons onion powder
- 1 Tablespoon dried oregano
- Big pinch of salt and pepper

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Vegetable Grilled Pizza | Macheesmo

Many thanks Macheesmo!