Christmas Breakfast – Brioche Cinnamon Rolls

Christmas Breakfast – Brioche Cinnamon Rolls | ModernDomestic: "Brioche Cinnamon Buns

For the starter
2 tbs (1 oz) water
1 tbs (1/2 oz) sugar
¼ tsp instant yeast
½ cup (2.5 oz) unbleached all purpose flour
1 large egg

For the dough
1 cup plus 1 ½ tbs (5.5 oz) unbleached all purpose flour
2 tbs (.75 oz) sugar
1 ½ tbs instant yeast
½ tsp salt
2 large eggs, cold
8 tbs (4 oz) unsalted butter, soft

For the filling
8 tbs (4 oz) butter, melted
2 tbs (.75 oz) sugar
1 tbs cinnamon
Pinch salt
1 egg mixed with 1 tsp of water (for egg wash)

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