Lasagna in Béchamel Sauce | Panlasang Pinoy

Lasagna in Béchamel Sauce | Panlasang Pinoy: "Ingredients:

1 lb lasagna, soaked in water

1 cup romano cheese

1 1/2 cups mozarella cheese

Meat Sauce:

1 1/2 lb ground beef

3 tablespoons extra virgin olive oil

1 cup celery heart, minced

3/4 cups onions, minced

1/8 cup fresh basil, chopped

28 ounces crushed tomato

1 teaspoon salt

Bechamel Sauce:

1/4 cup butter

3 cups milk

5 tablespoons all purpose flour

1/2 teaspon salt

1/4 teaspoon nutmeg



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